Coming from a forty-years old vineyard with varieties considered as experimental in Rioja, this wine with its dense colour and its intensity reveals perfectly its stony soil and the Rulei philosophy.

Variety: Tempranillo 85%  Cabernet-Sauvignon 15%

Ageing: 18 months in French and American oak barrels (50%-50%) of 225l.

Winemaking: Direct destemming over a concrete tank without crushed. Alcoholic fermentation with whole grain.

Tasting: Intense ruby red colour with a terracotta edge. Toasty aromas with a hint of coffee and cacao. Structuredbut friendly, with a long persistence.

Alcohol Level: 14º Vol

Award: Silver Medal in the Challenge Internacional Du Vin 2015 Bourg (France).