A precious stone among boulders
Cultivating the vineyard knowing its origin, its evolution, its features and, above all, respecting its production.
Doing sustainable viticulture in order to respect the biodiversity and the natural resources.
Elaboration of small quantities with the care and affection that only a small winery can provide its wines.
Selecting the best vintages, the best maturation of each variety, and the best possible grapes from the vineyards exploited.
The result: artisanal and naturalwines with unexpected sensations and a unique identity.
You will be surprised that is a Rioja!